Resumes
Resumes
Srinivasan Damodaran Phones & Addresses
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880 Fremont Ave, Sunnyvale, CA 94087 (408) 830-9019
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Teaneck, NJ
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San Ramon, CA
Publications
Isbn (Books And Publications)
Food Proteins and Lipids
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Author
Srinivasan Damodaran
ISBN #
0306455862
Fennema's Food Chemistry
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Author
Srinivasan Damodaran
ISBN #
0824723457
Food Proteins and Their Applications
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Author
Srinivasan Damodaran
ISBN #
0824798201
Fennema's Food Chemistry
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Author
Srinivasan Damodaran
ISBN #
0849392721
Amazon
Fennema's Food Chemistry, Fourth Edition (Food Science and Technology)
View pageThis latest edition of the most internationally respected reference in food chemistry for more than 30 years, Fennema’s Food Chemistry once again meets and surpasses the standards of quality, comprehensive information set by its predecessors. This edition introduces new editors and contributors, who...
Binding
Paperback
Pages
1160
Publisher
CRC Press
ISBN #
0849392721
EAN Code
9780849392726
ISBN #
1
Food Proteins and Lipids (Advances in Experimental Medicine and Biology) 1st Edition by Damodaran, Srinivasan published by Springer Hardcover
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Binding
Hardcover
Publisher
Springer
ISBN #
10
FENNEMA. Quimica de los alimentos
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Author
Srinivasan Damodaran; Kirk L. Parkin; Owen R. Fennema (editores)
Binding
Perfect Paperback
Pages
1154
Publisher
Acribia
ISBN #
8420011428
EAN Code
9788420011424
ISBN #
3
Food Proteins and Lipids (Advances in Experimental Medicine and Biology)
View pageJohn E. Kinsella, Dean ofthe College of Agricultural and Environmental Sciences at the University of California-Davis, passed away on May 2, 1993, at the age of 55. In August 1995, fonner students and post-doctoral fellows of Dr. Kinsella met at the American Chemical Society National Meeting in Chic...
Binding
Hardcover
Pages
212
Publisher
Springer
ISBN #
0306455862
EAN Code
9780306455865
ISBN #
8
Química de Alimentos de Fennema (Em Portuguese do Brasil)
View pageNova edição da mais respeitada e reconhecida referência na área de química de alimentos, mantém o alto padrão de qualidade das edições anteriores, bem como a organização, o detalhamento e o estilo acessível que as caracterizam. Todos os capítulos for am atualizados, contemplando os avanços científic...
Author
Srinivasan Damodaran
Binding
Paperback
Publisher
Artmed
ISBN #
8536322489
EAN Code
9788536322483
ISBN #
7
Food Proteins and Lipids (Advances in Experimental Medicine and Biology) (Volume 415)
View pageJohn E. Kinsella, Dean ofthe College of Agricultural and Environmental Sciences at the University of California-Davis, passed away on May 2, 1993, at the age of 55. In August 1995, fonner students and post-doctoral fellows of Dr. Kinsella met at the American Chemical Society National Meeting in Chic...
Binding
Paperback
Pages
212
Publisher
Springer
ISBN #
1489917942
EAN Code
9781489917942
ISBN #
4
Food Proteins and Their Applications (Food Science and Technology)
View pageReviews the physiochemical properties of the main food proteins and explores the interdependency between the structure-function relationship of specific protein classes and the processing technologies applied to given foods. The book offers solutions to current problems related to the complexity of ...
Author
Srinivasan Damodaran
Binding
Hardcover
Pages
694
Publisher
CRC Press
ISBN #
0824798201
EAN Code
9780824798208
ISBN #
2
Studyguide for Fennema's Food Chemistry by (Editor), Srinivasan Damodaran
View pageNever HIGHLIGHT a Book Again! Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines, highlights, and quizzes for your textbook with optional online comprehensive practice tests
Author
Cram101 Textbook Reviews
Binding
Paperback
Pages
218
Publisher
Cram101
ISBN #
1490211721
EAN Code
9781490211725
ISBN #
6