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Ka Yi Lau

from Westmont, IL
Age ~48

Ka Lau Phones & Addresses

  • Westmont, IL
  • Chicago, IL
  • Monterey Park, CA
  • San Gabriel, CA
  • Lisle, IL
  • Downers Grove, IL
  • Palos Hills, IL

Work

Company: New bay seafood restaurant - Alhambra, CA Feb 2013 Position: Hostess/cashier

Education

School / High School: cal poly Pomona- Pomona, CA 2010 Specialities: BA in hospitality management

Specialities

Litigation & Dispute Resolution • China Practice Team

Professional Records

Lawyers & Attorneys

Ka Lau Photo 1

Ka Lau - Lawyer

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Office:
Reed Smith Richards Butler
Specialties:
Litigation & Dispute Resolution
China Practice Team
ISLN:
921212322
Admitted:
Hong Kong
University:
Hong Kong Baptist University, B.S., 2002
Law School:
University of London, LL.B., 2006

Resumes

Resumes

Ka Lau Photo 2

Ka Ki Lau West Covina, CA

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Work:
new bay seafood restaurant
Alhambra, CA
Feb 2013 to Jul 2013
Hostess/Cashier

sham Tseng seafood restaurant
Alhambra, CA
Mar 2012 to Jan 2013
Cashier/Customer Service

capital seafood Arcadia
Arcadia, CA
Mar 2011 to Jun 2011
Cashier/Customer Service

Education:
cal poly Pomona
Pomona, CA
2010 to 2015
BA in hospitality management

Business Records

Name / Title
Company / Classification
Phones & Addresses
Ka Lai Lau
Klauu Global LLC
Retail of Toys
600 Monterey Pass Rd, Monterey Park, CA 91754

Publications

Us Patents

Wok Burner

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US Patent:
43134165, Feb 2, 1982
Filed:
Sep 4, 1979
Appl. No.:
6/072320
Inventors:
Ka K. Lau - Los Angeles CA
International Classification:
F24C 300
F27D 1100
H05B 368
US Classification:
126 39E
Abstract:
A stove burner includes heating elements lying on a concave surface when viewed from above so that elements closer to the central portion are at a greater depth than elements towards the outer portion. The heating elements may constitute concentric pipes of decreasing radii when viewed in plan and at successively greater depths from the surface of the stove when viewed in elevation so as to define the concave surface. Alternatively, the heating elements may constitute an electrical resistance element following a spiral path wherein successive spirals are at increasing levels from the top surface of the stove when viewed from the side. The radius of curvature of the concave heating element configuration is made to match substantially the radius of curvature of the bottom surface of a wok (shallow steel pan with handles). By such an arrangement, the bottom surface of the wok is substantially uniformly heated from its central areas out to its periphery thereby resulting in more efficient use of heat in cooking with the wok.
Ka Yi Lau from Westmont, IL, age ~48 Get Report