Resumes
Resumes
![Joanne Decoux Photo 1 Joanne Decoux Photo 1](/img/not-found.png)
Joanne Decoux
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Certificates and Affiliations
1992 to 2000
Member of International Association of Women Chefs and Restaurateurs
College Of Coastal Georgia
Brunswick, GA
Aug 2012 to Sep 2014
Baker
Brabo by Robert Wiedmaier
Alexandria, VA
Nov 2010 to Dec 2011
Pastry Chef
Furama Resort
Nng
Mar 1997 to Jul 1998
Executive Pastry Chef
Certificates and Affiliations
Gaithersburg, MD
1998 to 1998
Bobby Huber's Wines, Breads & Gourmet Pastries
Norfolk, VA
Nov 1996 to Feb 1997
Pastry Chef Consultant
Broadmoor Resort Hotel
Colorado Springs, CO
Apr 1996 to Sep 1996
Pastry Chef
Rio Dizio
New York, NY
Sep 1995 to Apr 1996
Pastry Chef
East Village
New York, NY
Mar 1995 to Jul 1995
Pastry Chef
Waldorf Astoria
New York, NY
Dec 1993 to Feb 1995
Pastry Chef
Trop World Casino & Resort Hotel
Atlantic City, NJ
Mar 1993 to Dec 1993
Pastry Cook
Virginia Beach Resort Hotel & Conference
Center, VA, US
Sep 1986 to Mar 1993
Executive Pastry Chef
Virginia Department of Marine Sciences Seafood Seminars
1988 to 1990
Guest Chef Instructor
Carma Chocolates
Gaithersburg, MD
1988 to 1988
509 Bakery/Takery
Norfolk, VA
Jul 1985 to Sep 1986
Owner/Chef
Omni International Hotel
Norfolk, VA
Mar 1983 to Jun 1985
Pastry Cook
Winner of Ketchum Public Relations
1983 to 1983
1992 to 2000
Member of International Association of Women Chefs and Restaurateurs
College Of Coastal Georgia
Brunswick, GA
Aug 2012 to Sep 2014
Baker
Brabo by Robert Wiedmaier
Alexandria, VA
Nov 2010 to Dec 2011
Pastry Chef
Furama Resort
Nng
Mar 1997 to Jul 1998
Executive Pastry Chef
Certificates and Affiliations
Gaithersburg, MD
1998 to 1998
Bobby Huber's Wines, Breads & Gourmet Pastries
Norfolk, VA
Nov 1996 to Feb 1997
Pastry Chef Consultant
Broadmoor Resort Hotel
Colorado Springs, CO
Apr 1996 to Sep 1996
Pastry Chef
Rio Dizio
New York, NY
Sep 1995 to Apr 1996
Pastry Chef
East Village
New York, NY
Mar 1995 to Jul 1995
Pastry Chef
Waldorf Astoria
New York, NY
Dec 1993 to Feb 1995
Pastry Chef
Trop World Casino & Resort Hotel
Atlantic City, NJ
Mar 1993 to Dec 1993
Pastry Cook
Virginia Beach Resort Hotel & Conference
Center, VA, US
Sep 1986 to Mar 1993
Executive Pastry Chef
Virginia Department of Marine Sciences Seafood Seminars
1988 to 1990
Guest Chef Instructor
Carma Chocolates
Gaithersburg, MD
1988 to 1988
509 Bakery/Takery
Norfolk, VA
Jul 1985 to Sep 1986
Owner/Chef
Omni International Hotel
Norfolk, VA
Mar 1983 to Jun 1985
Pastry Cook
Winner of Ketchum Public Relations
1983 to 1983