Resumes
Resumes
Owner And Chef
View pageLocation:
77 Pine Ridge Dr, Bluffton, SC 29910
Industry:
Restaurants
Work:
Lowco Harvest Catering & Events
Owner and Chef
Owner and Chef
Education:
Ohio University Heritage College of Osteopathic Medicine 1987 - 1991
Bachelors, Bachelor of Science, Telecommunications Trinity Senior High School
Clemson University
Bachelors, Bachelor of Science, Telecommunications Trinity Senior High School
Clemson University
Skills:
Food
Cooking
Culinary Skills
Menu Development
Restaurant Management
Wine
Social Media
Sales
Wine Tasting
Cooking
Culinary Skills
Menu Development
Restaurant Management
Wine
Social Media
Sales
Wine Tasting
Interests:
Kayaking
Traveling
Baking
Photography
Biking
Camping
Organic Gardening
Brewing Beer
Cooking Local
Traveling
Baking
Photography
Biking
Camping
Organic Gardening
Brewing Beer
Cooking Local
Darren Macioszek Bluffton, SC
View pageWork:
Fiddlehead Pizza
Bluffton, SC
Feb 2012 to Jan 2014
Chef/Owner
Yacht Club of Hilton Head Island
Hilton Head Island, SC
May 2007 to Dec 2011
Chef/Stewart
Bluffton, SC
Feb 2012 to Jan 2014
Chef/Owner
Yacht Club of Hilton Head Island
Hilton Head Island, SC
May 2007 to Dec 2011
Chef/Stewart
Education:
Ohio University
Athens, OH
1987 to 1991
BS, in telecommunications
Athens, OH
1987 to 1991
BS, in telecommunications
Skills:
Preparing casual to sophisticated meals for as few as an individual to up to 450 guests. Professionally trained by Chefs from London, New Orleans, Chicago and Okinawa. Heavy emphasis on regional and seasonal ingredients. Exceptionally strong understanding of Lowcountry, Cajun, Creole, Mexican, southeast Asian and Mediterranean cuisines. A great understanding of nutrition - healthy alternative menus.