Anthony I Ladson

Chicago, IL

Computer Software

Solstice Jul 2017 - Nov 2017
Full Stack Engineer
Gamalon, Inc. Jul 2017 - Nov 2017
Full Stack Engineer
App Academy Oct 2015 - Feb 2017
Product Engineer
Columbia College Chicago Nov 2014 - Sep 2015
Digital Media Mentor
Plug Studio Aug 2014 - Aug 2015
Instructor

App Academy 2015 - 2015
School of the Art Institute of Chicago 2013
Math and Science Academy
School of the Art Institute of Chicago
Bachelors, Bachelor of Fine Arts, Bachelor of Arts, Art School of the Art Institute of Chicago
Bachelors

Javascript
Web Development
Teaching
C#
Ruby on Rails
Public Speaking
Git
Jquery
React.js
Sql
Unity3D
Node.js
Html5
Algorithms
Web
Cascading Style Sheets
Python
D3.Js

Jesus
Odd Future Wolf Gang Kill Them All
Dance
John Cage
Ratatat
Edgar Allan Poe
Youtube
Alejandro Jodorowsky
Cowboy Bebop
Franklin D
Jean Luc Godard
Regina Spektor
Roosevelt
Martin Luther King
Jorge Luis Borges
Bob Dylan
Chicago
Samuel Beckett
Kickstarter

5020 south Woodlawn Ave, Chicago, IL 60615

Hospitality

Caterers International since Mar 2013
Executive Chef
Roberto Clemente Community Academy since Aug 2006
Culinary Arts Instructor
Chicago Public Schools since Aug 2004
Executive Chef Educator

Johnson and Wales University 2000 - 2004
BS, Culinary Nutrition, Health Johnson and Wales University 2000 - 2004
Culinary Nutrition, Culinary Arts

Culinary Skills
Menu Development
Event Planning
Cuisine
Catering
Event Management
Cooking
Public Speaking
Team Building
Customer Service
Food Service
Social Media
Social Networking
Restaurant Management
Recipes
Income Statement
Budgets
Food
Fundraising
Nonprofits
Management
Staff Development
Food Safety
Hospitality
Training
Public Relations
Leadership
Restaurants
Community Outreach
Employee Training
Food and Beverage
P&L
Supervisory Skills
Coaching
Marketing
Chef
Teaching
Baking
Banquets
Hiring
Time Management
Hospitality Management
Inventory Management
Nutrition
Weddings
Customer Satisfaction
Process Scheduler
Hotels
Parties
Program Development

Spanish
English

Chicago, IL

Food Production

Hotel Cambria Chicago Loop
1St Cook
Roberto Clemente Community Academy Aug 2006 - Aug 2013
Culinary Arts Instructor
Caterers International Aug 2006 - Aug 2013
Executive Chef

Culinary Skills
Menu Development
Catering
Event Planning
Cooking
Cuisine
Event Management
Fundraising
Public Speaking
Baking
Food Service
Social Media
Social Networking
Restaurant Management
Nonprofits
Budgets
Banquets
Food
Inventory Management
Restaurants
Supervisory Skills
Coaching
Nutrition
Training
Weddings
Time Management
Marketing
Hospitality Management
Customer Satisfaction
Food and Beverage
Public Relations
Food Safety
Hospitality
Chef
Management
Leadership
Process Scheduler
Hotels
Parties
Community Outreach
Staff Development
Hiring
Team Building
Customer Service
Recipes
P&L
Employee Training
Program Development
Income Statement
Teaching

Chicago, IL

Chicago Public Schools

Aug 2005 to 2000
Culinary Arts Instructor
Food For Thought at The Citadel Investments

Aug 2004 to Aug 2005
Kitchen Manager
Overland Park Regional Medical Center

May 2003 to May 2004
Morrison Management Specialist
Whiskey Bar and Grill
Chicago, IL
May 2002 to Sep 2002
Food Service - Kitchen Manager
Wynhdam Sugar Bay Resort ST. Thomas

Aug 2000 to Feb 2001
Culinary Intern Student
Gate Gourmet Airline Catering

Jun 2000 to Aug 2000
Sous Chef
Johnson and Wales University College

Nov 1999 to May 2000
Resident Assistant Student
Affairs to Remember Caterers Catering

Oct 1998 to Oct 1999
Production Supervisor
Morton's of Chicago Restaurant
Atlanta, GA
Feb 1992 to Oct 1996
Head chef

Johnson and Wales University US-Rhode Island
Providence, RI
Aug 2003
Bachelor's in Nutrition
Johnson and Wales University US-South Carolina
Charleston, SC
May 2000
Associate in Culinary Arts

Teacher at Chicago Public Schools

Greater Chicago Area

Food Production

Chicago Public Schools

Aug 2005 to 2000
Culinary Arts Instructor
Food For Thought at The Citadel Investments

Aug 2004 to Aug 2005
Kitchen Manager
Overland Park Regional Medical Center

May 2003 to May 2004
Morrison Management Specialist
Whiskey Bar and Grill
Chicago, IL
May 2002 to Sep 2002
Food Service - Kitchen Manager
Wynhdam Sugar Bay Resort ST. Thomas

Aug 2000 to Feb 2001
Culinary Intern Student
Gate Gourmet Airline Catering

Jun 2000 to Aug 2000
Sous Chef
Johnson and Wales University College

Nov 1999 to May 2000
Resident Assistant Student
Affairs to Remember Caterers Catering

Oct 1998 to Oct 1999
Production Supervisor
Morton's of Chicago Restaurant
Atlanta, GA
Feb 1992 to Oct 1996
Head chef

Johnson and Wales University US-Rhode Island
Providence, RI
Aug 2003
Bachelor's in Nutrition
Johnson and Wales University US-South Carolina
Charleston, SC
May 2000
Associate in Culinary Arts