Resumes
Resumes

Executive Administrative Assistant
View pageLocation:
Allentown, PA
Industry:
Staffing And Recruiting
Work:
Hospital Central Services Corporation
Executive Administrative Assistant
Blue Cross and Blue Shield of Illinois, Montana, New Mexico, Oklahoma & Texas
Executive Administrative Assistant
Integrity Personnel
Administrative Assistant
The Distinguished Dish Sep 2011 - Dec 2013
Personal Chef and Creative Chef
Executive Administrative Assistant
Blue Cross and Blue Shield of Illinois, Montana, New Mexico, Oklahoma & Texas
Executive Administrative Assistant
Integrity Personnel
Administrative Assistant
The Distinguished Dish Sep 2011 - Dec 2013
Personal Chef and Creative Chef
Education:
Northampton Community College 2010 - 2011
Associates, Associate of Arts, Culinary Arts School of Interior Design 2004
Associates, Associate of Arts, Culinary Arts School of Interior Design 2004
Skills:
Microsoft Office
Microsoft Word
Microsoft Powerpoint
Microsoft Outlook
Microsoft Excel
Microsoft Access
Training
Customer Service
Culinary
Food Safety
Cooking
Catering
Food Preparation
Food and Beverage
Microsoft Word
Microsoft Powerpoint
Microsoft Outlook
Microsoft Excel
Microsoft Access
Training
Customer Service
Culinary
Food Safety
Cooking
Catering
Food Preparation
Food and Beverage
Interests:
Creative Presentations
Culinary Cooking
Culinary Cooking

Owner
View pageLocation:
Allentown, PA
Industry:
Food Production
Work:
The Distinguished Dish
Owner
Owner

Lisa Pion
View page
Lisa Pion
View pageLocation:
Allentown, PA
Industry:
Food Production
Work:
Two Mom's Gourmet Catering
Co Partner and Chef
Co Partner and Chef

Lisa Pion Allentown, PA
View pageWork:
Karan Hunter Catering
Coopersburg, PA
May 2011 to May 2011
Food Preparation
Coopersburg, PA
May 2011 to May 2011
Food Preparation
Education:
Northampton Community College
Bethlehem, PA
Jan 2010 to Jan 2011
Associates Degree in Culinary Arts
Bethlehem, PA
Jan 2010 to Jan 2011
Associates Degree in Culinary Arts
Skills:
Menu Design, Meal Preparation, Special Events, Catering & Planning, Inventory Control, Customer Service, Team Building, Training Analysis, Cost Reduction, Restaurant Operations
