Resumes
Resumes
General Manager
View pageLocation:
305w Fayette St, Baltimore, MD 21201
Industry:
Entertainment
Work:
Four Seasons Hotels and Resorts - Houston, Texas Area since Sep 2012
Banquet Manager
Omni Hotels - Dallas/Fort Worth Area Oct 2011 - Feb 2012
Assistant Director of Banquets - Omni Dallas Convention Center Hotel
Hilton Worldwide - Hilton Baltimore - Baltimore, Maryland Area Jul 2010 - Oct 2011
Director of Banquet Operations
Hilton Worldwide - Hilton Omaha - Greater Omaha Area Feb 2009 - Jul 2010
Director of Banquet Operations
Hilton Worldwide - Hilton Americas - Houston - Houston, Texas Area Oct 2003 - Mar 2008
Director of Banquet Operations
Banquet Manager
Omni Hotels - Dallas/Fort Worth Area Oct 2011 - Feb 2012
Assistant Director of Banquets - Omni Dallas Convention Center Hotel
Hilton Worldwide - Hilton Baltimore - Baltimore, Maryland Area Jul 2010 - Oct 2011
Director of Banquet Operations
Hilton Worldwide - Hilton Omaha - Greater Omaha Area Feb 2009 - Jul 2010
Director of Banquet Operations
Hilton Worldwide - Hilton Americas - Houston - Houston, Texas Area Oct 2003 - Mar 2008
Director of Banquet Operations
Education:
University of Phoenix 2008 - 2010
Undergraduate, Business Management University of Houston-Downtown 1991 - 1993
Bachelor's degree, Hotel, Motel, and Restaurant Management
Undergraduate, Business Management University of Houston-Downtown 1991 - 1993
Bachelor's degree, Hotel, Motel, and Restaurant Management
Skills:
Banquets
Food and Beverage
Restaurants
Hospitality Industry
Banquet Operations
Catering
Hotel Management
Hospitality
Event Management
Guest Service Management
Fine Dining
Revenue Analysis
Operations Management
Restaurant Management
Yield Management
Resorts
Culinary Skills
Team Building
Meeting Planning
Training
Convention Services
Menu Development
Rooms Division
Employee Relations
Concessions
Property Management Systems
Sports Management
Country Clubs
Opening Hotels
Negotiation
Onq
Bilingual Spanish
Food Service
Meeting Management
Spanish
Events
Hotel
Decisiveness
Financial Management
Pos
Computer Literate
Training Skills
Beverage
Delphi
Timesaver
Birchstreet
Workday
Peoplesoft
Microsoft Office
Union Negotiations
Food and Beverage
Restaurants
Hospitality Industry
Banquet Operations
Catering
Hotel Management
Hospitality
Event Management
Guest Service Management
Fine Dining
Revenue Analysis
Operations Management
Restaurant Management
Yield Management
Resorts
Culinary Skills
Team Building
Meeting Planning
Training
Convention Services
Menu Development
Rooms Division
Employee Relations
Concessions
Property Management Systems
Sports Management
Country Clubs
Opening Hotels
Negotiation
Onq
Bilingual Spanish
Food Service
Meeting Management
Spanish
Events
Hotel
Decisiveness
Financial Management
Pos
Computer Literate
Training Skills
Beverage
Delphi
Timesaver
Birchstreet
Workday
Peoplesoft
Microsoft Office
Union Negotiations
Interests:
Talent Acquisition
Winning
Coaching
Food and Beverage Operations
Winning
Coaching
Food and Beverage Operations
Languages:
English
Spanish
Spanish
Awards:
Nominated for Manager of the 1st Quarter, 2013
Four Seasons Hotels and Resorts
Recognized for continuing efforts in establishing the highest level of service and returning the sense of urgency to the Banquet Operations Team.
Four Seasons Hotels and Resorts
Recognized for continuing efforts in establishing the highest level of service and returning the sense of urgency to the Banquet Operations Team.
Certifications:
Tips Certified
Tabc
Food Safety Manager
Non-Commissioned Security Officer
Tabc
Food Safety Manager
Non-Commissioned Security Officer
Experienced Banquet Professional
View pagePosition:
Banquet Manager at Four Seasons Hotels and Resorts
Location:
Houston, Texas Area
Industry:
Hospitality
Work:
Four Seasons Hotels and Resorts - Houston, Texas Area since Sep 2012
Banquet Manager
Omni Hotels - Dallas/Fort Worth Area Oct 2011 - Feb 2012
Assistant Director of Banquets - Omni Dallas Convention Center Hotel
Hilton Worldwide - Hilton Baltimore - Baltimore, Maryland Area Jul 2010 - Oct 2011
Director of Banquet Operations
Hilton Worldwide - Hilton Omaha - Greater Omaha Area Feb 2009 - Jul 2010
Director of Banquet Operations
Hilton Worldwide - Hilton Americas - Houston - Houston, Texas Area Oct 2003 - Mar 2008
Director of Banquet Operations
Banquet Manager
Omni Hotels - Dallas/Fort Worth Area Oct 2011 - Feb 2012
Assistant Director of Banquets - Omni Dallas Convention Center Hotel
Hilton Worldwide - Hilton Baltimore - Baltimore, Maryland Area Jul 2010 - Oct 2011
Director of Banquet Operations
Hilton Worldwide - Hilton Omaha - Greater Omaha Area Feb 2009 - Jul 2010
Director of Banquet Operations
Hilton Worldwide - Hilton Americas - Houston - Houston, Texas Area Oct 2003 - Mar 2008
Director of Banquet Operations
Education:
University of Phoenix 2008 - 2010
Undergraduate, Business Management University of Houston-Downtown 1991 - 1993
Bachelor's degree, Hotel, Motel, and Restaurant Management
Undergraduate, Business Management University of Houston-Downtown 1991 - 1993
Bachelor's degree, Hotel, Motel, and Restaurant Management
Skills:
Decisiveness
Financial Management
Employee Relations
Operations Management
Team Building
POS
Food & Beverage
Sports Management
Union Negotiations
Restaurant Management
Catering
Event Management
Country Clubs
Concessions
Computer Literate
Bilingual-Spanish
Training Skills
Beverage
Meeting Management
Meeting Planning
Hotel Management
Opening Hotels
Banquet Operations
Events
Banquets
Restaurants
Negotiation
Hospitality
Training
Hospitality Industry
Financial Management
Employee Relations
Operations Management
Team Building
POS
Food & Beverage
Sports Management
Union Negotiations
Restaurant Management
Catering
Event Management
Country Clubs
Concessions
Computer Literate
Bilingual-Spanish
Training Skills
Beverage
Meeting Management
Meeting Planning
Hotel Management
Opening Hotels
Banquet Operations
Events
Banquets
Restaurants
Negotiation
Hospitality
Training
Hospitality Industry
Interests:
Management Operations, Talent Acquisition
Honor & Awards:
Manager of the 1st Quarter, 2004 - Hilton Worldwide Recongnition for efforts after Hurricane Katrina, 2005 - Hilton Worldwide
ISES award winner, Best Planned and Executed Event, 2006 - Hilton Worldwide
Languages:
English
Spanish
Spanish
Awards:
Nominated for Manager of the 1st Quarter, 2013
Four Seasons Hotels and Resorts
Recognized for continuing efforts in establishing the highest level of service and returning the sense of urgency to the Banquet Operations Team.
Four Seasons Hotels and Resorts
Recognized for continuing efforts in establishing the highest level of service and returning the sense of urgency to the Banquet Operations Team.